• Food security in China: the opportunities for Australia

    Georgina Murray     |      December 11, 2013

    China’s internal food production will not be able to keep up with their growing population. Georgina Murray outlines Australia’s opportunity to capture a niche market producing clean, green and high-value products.

  • Why most training programs are doomed to fail

    Michael Stuer     |      November 22, 2013

    A lot of training programs don’t actually lead to a better performance back at the workplace. Michael Stuer explains how organisations can encourage a transfer of training to the work environment.

  • Strata law wars: Why neighbours can now force you from your home unit

    Darren Moffatt     |      November 15, 2013

    The NSW Government is reforming its strata and community scheme laws. Darren Moffatt from Housenet hopes that the new laws will be fair for all lot owners.

  • Mutual co-evolution as the hidden business value of Twitter

    Ken Eustace     |      October 30, 2013

    The upcoming stock market debut of Twitter is highly anticipated. Ken Eustace from the School of Computing and Mathematics at CSU explains why Twitter needs to work together with traditional media companies and other social networks in order to establish a successful business model.

  • Fresh thinking needed on how to break the cycle of poverty

    Sally Cowling     |      October 23, 2013

    Almost one quarter of all Australians are living under the poverty line. Sally Cowling from UnitingCare shares the results of research showing a worrying trend of more children than ever before living in poverty.

  • Agile Business Management: Adaptability for Sustainable Business Growth

    Evan Leybourn     |      October 22, 2013

    By embracing technological and cultural change as it happens, an agile manager can deliver sustainable business growth. Evan Leybourn explains the potential of agile business management.

  • Numeracy the poor cousin in Australia?

    David Tout     |      October 20, 2013

    Low literacy and numeracy skills hurt Australians and the economy. David Tout from the Australian Council for Educational Research (ACER) outlines the results of an international study assessing literacy, numeracy and problem-solving skills in adults that give some cause for optimism but also concern.

  • The Ageing Workforce – Problem or Opportunity?

    Rod Irvine     |      October 17, 2013

    Mature workers are sometimes dismissed merely based on stereotypes. Rod Irvine, managing director of Leaderboard, explains why baby boomers looking for a job should be seen as a gold mine of experience and advice.

  • Investing in Agriculture’s future: The role of natural capital in enhancing productivity

    Martijn Wilder     |      October 14, 2013

    Baker & McKenzie partner Martijn Wilder was a guest speaker at the IV Global Access Partners National Economic Review: Australia’s Annual Growth Summit on Friday 20 September 2013. He reviewed the economic importance of healthy agricultural landscapes. 

  • Food sovereignty

    Fiona Simson     |      October 3, 2013

    NSW Farmers Association President Fiona Simson was a guest speaker at the IV Global Access Partners National Economic Review: Australia’s Annual Growth Summit on Friday 20 September 2013. She explored the discussion around food sovereignty and foreign ownership of agricultural land.

  • The retail duopoly that rules the nation

    Peter Strong     |      September 25, 2013

    Coles and Woolworths are the duopoly who control what we buy. Peter Strong, CEO of the Council of Small Business Australia (COSBOA) explores their role in Australian retail and what needs to be done to create a level playing field. 

  • A new global food market: trends and opportunities for Australia

    Bruce Gosper     |      September 22, 2013

    Austrade CEO Bruce Gosper delivered the keynote address at the IV Global Access Partners National Economic Review: Australia’s Annual Growth Summit dinner on Thursday 19 September 2013. He outlines how economic and democratic factors in the developing world are creating a new global market for food.